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Food & Drink
Seriously Simple: Indian-spiced chicken skewers are tasty cocktail fare
These skewers are always a hit at cocktail parties. The chicken tenders are marinated in a zesty yogurt mix. The curry sauce amps up the Indian-style flavor.
This recipe can be doubled, tripled, or made for as many people as you like.
Recipe: Pizza with Burrata, Kalamata Olives and Spicy Salami
Cooler autumn days prove ideal for perfecting homemade pizza skills. Cook these individual-sized pies one or two at a time on a preheated stone, and prepare guests to expect to eat in shifts.
Skinny breadsticks, olives and a giant bowl of salad, with a homemade red wine and olive oil vinaigrette, make great accompaniments.
Recipe: A new, fresh take on million dollar pie
Rich and creamy million dollar pie (aka millionaire pie) is the perfect no-bake dessert. With a crunchy graham cracker crust and a decadent filling made from freshly whipped cream, sweetened condensed milk, toasted pecans, shredded coconut, and pineapple, it’s luscious and decadent — hence its expensive name.
Recipe: One-pot chicken paprika is a weeknight winner
In this streamlined recipe, you rub a paprika-based spice mixture on bone-in chicken thighs, sear the chicken in a skillet, then toast rice and veggies in the chicken drippings. The chicken goes back into the skillet, then the whole thing goes into the oven for 30 minutes. Fluff the rice with a fork, add a few chopped herbs, and dinner is served.
5 seriously satisfying recipes to try this week
This week's recipe roundup is all about comfort food. Think roast chicken, potato soup and a pumpkin loaf that's perfect for fall.
`Where the goodies are great': Sweets lovers welcome Diwali
Although the foods associated with Diwali vary from culture to culture around the world, there is a central theme: snacks and sweets.
Grocery items that changed in price the most in September
Record inflation severely impacted the food supply chain, fuel costs and pricing for virtually all everyday necessities. But while food costs remain high overall, prices for some food have come down.
Cozy up in your kitchen with pumpkin loaf
Looks like we are in the season of pumpkin everything. This pumpkin cranberry loaf is a welcoming snack with a hot cup of tea or apple cider.
Broccoli and Pistachio Risotto: Fall risotto is creamy and satisfying
Risotto is a simple looking dish. To turn it into a special meal, take a cue from restaurant chefs and go a little overboard with garnishes. Here, small dollops of the pistachio sauce, along with crunchy nuts, bits of cheese and basil look beautiful. A swirl of fruity, deep green olive oil or pistachio oil gilds the lily.
Sour cream mashed potatoes, the ultimate comfort food
Mashed potatoes are one of the best comfort foods. They’re also a blank canvas when you feel like changing it up a bit, and one of the easiest additions is some sour cream.
Chicken potato soup is seriously cozy
One sip of this soup is like getting wrapped in your warmest, coziest sweater. Between the thick chunks of vegetables, tender cubes of potato, juicy shreds of chicken (take your pick of boneless breasts or thighs), and thick, creamy broth, it truly doesn’t get more comforting than chicken potato soup.
As the temps begin to dip, this is a family-friendly soup to keep on repeat all through fall and winter.
