The Kitchn: The best, easiest way to make canned beans taste homemade
Serve the stewy beans over slabs of garlicky, skillet-fried sourdough to turn them into a hearty and complete meal that’s just about as comforting as it gets.
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Serve the stewy beans over slabs of garlicky, skillet-fried sourdough to turn them into a hearty and complete meal that’s just about as comforting as it gets.
Garlicky, nutty, sweet and tangy, this sun-dried tomato pesto has everything going for it.
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Doctor up rotisserie or cooked chicken for this 10-minute dinner. Shredded lettuce, frozen chopped onion, minced garlic and a bottle of salsa verde cuts the prep time to only a few minutes.
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This dish can easily be a main with a poached or fried egg on top, but is just as comfortable on the sidelines next to a protein.